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DO30TESTH
(Wall Ovens - Double Oven)

The E series made Wolf precision performance accessible for more cooks. Now three distinct styles make the E series ideal for more kitchen designs than ever. The 30" E series transitional double oven features an all-stainless touch control panel and slim, tubular handles – a design meant to coordinate beautifully with similarly-styled Wolf microwaves and warming drawers. Inside the upper oven, dual convection fans and ten cooking modes control heat and airflow more precisely than less sophisticated single-convection systems. Uniform heat throughout the oven and the efficiency of circulating air around the food produce faster, more consistent and more predictably delicious results for your baking, roasting and broiling. The lower oven is a standard, non-convection oven offering four modes (bake, broil, roast and proof).

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10 COOKING MODES FOR PREDICTABLY DELICIOUS RESULTS

Precisely control heat, steam and airflow for the best results with any dish, from roast chicken to chocolate brownies to garlic-roasted asparagus. Even bake bread like a pro and bring leftovers back to life. Ten modes are Steam, Auto Steam Bake, Convection, Convection Humid, Convection Steam, Gourmet, Slow Roast, Reheat, Recipes and Keep Warm.

COBALT BLUE PORCELAIN INTERIOR

Wolf's signature aesthetics enhance the oven's interior, creating a bold cooking backdrop.

IS IT DONE YET?

The temperature probe alerts you when your dish has reached the desired temperature, eliminating guesswork when preparing anything where internal temperature is the surest sign of delicious results.

EXCEPTIONAL 24/7 CUSTOMER SUPPORT

Whether you're shopping for appliances or have questions about those you already own, our Customer Care team has a reputation for service that’s as exceptional as our products. They're based in Madison, Wisconsin, just footsteps from our factory, and are standing by to provide expert, friendly, problem-solving support.

ADJUSTABLE OVEN RACKS FOR COOKING CONVENIENCE (30" AND 36")

30" and 36" E series built-in ovens come with three adjustable racks: one standard rack, one full-extension easy-glide rack and one full extension door-glide rack that places heavier dishes easily and safely within reach.

CONVENIENT FEATURES

Wonderfully easy to use, with self clean, delayed start, timed cook and Sabbath mode settings.

DUAL CONVECTION FOR FASTER, MORE CONSISTENT COOKING

Dual fans – each with its own heating element – work in concert with two additional heating elements to control heat and airflow, eliminating "cold spots" and ensuring more consistent, more delicious results – even when using multiple racks at once.

RIGOROUSLY TESTED TO ENSURE DEPENDABILITY

Built with superior-quality materials, Wolf products are designed to last a minimum of 20 years under far heavier use than any home cook will ever subject them to. To ensure reliability, engineers stress-test our designs under laboratory conditions that simulate years of use. Major components are tested and subjected to extreme stresses prior to going into the final design of the unit, and every major function of every completed product is tested before shipping.

OBSTACLE-FREE COOKING ENVIRONMENT

A hidden bake element allows for obstacle-free cleaning of the oven's floor, while a recessed broil element provides more room for large dishes.

IMPORTANT: Images may not reflect actual product.
GENERAL
Fuel Type Electric
Color Stainless Steel
Capacity Upper Oven : 4.5; Lower Oven : 4.5 Total : 9.0 cu. ft.
DRAWER
Indicator light No
Digital temperature control No
Storage No
Baking No
Warming No
Broiler No
SPECIFICATIONS
Clock Yes
Convection Yes
Digital temperature display Yes
Oven light Yes
Sabbath mode Yes
Self-Cleaning Yes
Additional information Stainless steel control panel; Can be installed in a standard or flush inset application; Crafted of heavy-duty stainless steel; Dual convection upper oven with two fans for even heat distribution; Ten cooking modes in upper oven—bake, roast, broil, convection,convection bake, convection roast, convection broil and proof—bake stone and dehydration modes require accessory; Four modes in lower oven; Cobalt blue porcelain oven interiors; Large viewing, double-pane windows and dual halogen interior lights; Three adjustable oven racks; one full extension easy glide, one full-extension door glide and one standard in each oven; Hidden bake elements and recessed broil elements; Temperature probe and broiler pan; Self-clean, delayed start, timed cook and Sabbath features; Balanced door hinge system for smooth opening and closing.
POWER
Amperage 50 A
Required voltage 208 V/240 V
DIMENSIONS
Width Class 30"
Width 29.87 inch(es) / 75.88 cm
Height 50.37 inch(es) / 127.95 cm
Depth 23.75 inch(es) / 60.33 cm
Additional dimensions Interior : 25"W x 16 1/2"H x 19"D.
WEIGHT
Net Weight 465.99 lb(s) / 211.37 kg
WARRANTY
Warranty 2 year(s)
Additional Warranty Information Limited 2-years parts and labor; For five years from the date of original installation, Wolf Appliance will repair or replace the following parts that prove to be defective in materials or workmanship: gas burners (excludes appearance), electric heating elements, blower motors (ventilation hoods), electronic control boards, magnetron tubes and induction generators. If the owner uses Wolf factory certified service, the service provider will repair or replace these parts with the owner paying for all other costs, including labor. If the owner uses non-certified service, the owner must contact Wolf Appliance, Inc. (using the information below) to receive repaired or replacement parts. Wolf Appliance will not reimburse the owner for parts purchased from non-certified service or other sources.